Backwater Views

What's been going on in the 'Gon

2010-10-27T10:55:00.000+07:00

We’ve been back in Saigon for three months and many people ask me what I think has changed in the year I’ve been away. So what’s been going on in the ‘Gon that wasn’t before? Well, you could just as easily ask – what’s not going on anymore? A lot of restaurants and bars have moved or closed and new one’s have sprouted to try their hand at the slippery food and beverage industry. Take Thai Van

Foreign Indulgences

2010-08-13T18:09:00.000+07:00

Okay, as much as I ranted about the local food in the previous post, I must admit hauling along quite a number of what you could call “ foreign essentials”, things which are either too dear in Vietnam, too difficult to source out or just impossible to find (for reasons of either legality or culture). Turn the cart upside down, though, and they could be called a Westerner’s “lavish indulgences”,

The food, the glorious food!

2010-08-09T10:33:00.000+07:00

To pick up where I left off on Friday’s post, there isn’t a single raison d'être for returning to Saigon, but rather the amalgamation of factors which I touched on. Yet, one item that is high up the list, peeking over the top edge with greedy little eyes is this country's gastronomic delights, in extreme plurality. Despite being a self-confessed hedonist, okay, honestly more of a glutton than a

Round Two

2010-08-06T15:55:00.000+07:00

The keyboard has been dusted and the mouse de-cobwebbed but my mind is still rusty from a lack of writing and an overwhelming, yet much-anticipated, return to Vietnam. Sarah and I have been back for exactly a week, having touched down in the sauna that is Saigon for another crack at this spinning, whirling city existence. I wasn’t sure what to expect or what emotions would unwrap themselves from

A new dawn

2009-10-01T16:54:00.000+07:00

After much procrastinating, I've finally settled on a name and created my new blog: an african down under I've exported all my links so all of you on my old blogroll are on my new one too. Thanks for reading my Vietnam blog for all these years and I hope you enjoy my perspective of this Australian adventure just as much!

End of a Chapter

2009-08-19T05:44:00.000+07:00

I’m sitting here in our unit sipping on a super strong cup of Trung Nguyen’s Legendee coffee, that famous Buon Me Thuot blend, my last stash of Vietnamese coffee that I brought with and also the best I’ve ever drunk. There’s nothing like a distinctive aroma to bring back memories and enduce a bout of nostalgia. After less than two weeks in Brisbane, coming back to my blog feels like an alien

A Rooster Ruckus

2009-07-24T08:37:00.000+07:00